by Carolee Bateson-Koch

This book discusses how changes in the chemistry of the body can result in allergies. Particular attention is paid to digestion and the pH balance of the body. The book is clear, well laid out and very readable by anyone. The author describes at length the dietary changes that should be made to supply the body with sufficient digestive enzymes and alkaline minerals to normalize the body's pH. These are indeed important factors that anyone with environmental illnesses should look into. When these factors are corrected there is often a remarkable improvement in allergic symptoms and overall health.

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