Hi fellow MCS sufferer!

This year in March (2009) I discovered about this web site, found out the 1st accurate diagnostic of my sickness (MCS) and a possible treatment (Martin Pall tablet)
(shameless add, here: www.prohealth.com/shop/product.cfm/product__code/PHK23)

Unfortunately the tablet were not enough on their own and lucky for me I visited a local doctor who did a blood test and I found out I had a mild case of Celiac disease (auto immune reaction to Gluten, found principally in wheat flour) I also found out, as it is often the case with long term celiac sufferer, that I was sensitive to more than just gluten and I cut all \"bad food\".

4 month later I can tell gluten free diet + martin Pall tablet is a winning combination! (at least for me)(just gluten free or just the tablet is not good enough as far as I'm concerned)

More than that I wanted to emphasize that all MCS sufferer should make a test for gluten intolerance, it might not always be the source of problem, but many MCS sufferer I know of have celiac disease and it's worth investigating!

On a side note, now that my gut has recovered a bit from years of gluten ingestion, I'm finding out I can eat again some other food I was sensitive too! So even though I cut a lot, I can enjoy it again (but always no gluten of course!)

Hi there
I just saw your message in which you talking about (Martin Pall tablets) could you please explain what types of tablet are? Do you mean after you have stopped eating gluten you feel much better and less sensitive to all products that we react to as MCS? Personally I have done testing twice it seems ok. If you could tell us more about your illness and how you feel now we would appreciate.

One of my friend just passed me this news apparently there is a Clinique in UK that got treatment for MCS to whom I did write 2 days ago but they replied that they are closed till 4th of January 2010 if anyone knows about this treatment please tell us about it. Here is their website//www.breakspearmedical.com

Wish you a very Happy New Year to all of you

Martin Pall says it better than me:
www.ei-resource.org/articles/chronic-fat...rome-articles/the-no!-oh-noo!-theory-and-suggestions-for-treatment/

With these tablets you got a higher concentration of the dampening agent (for the reaction he singled out) in your blood for a few hours, you need to take every 4~5 hours 3 times a days for while...
Over time it get better!

Also, I mean now that I have been 4 month on a gluten free diet milk, soy, peanut, don't seem to worsen my condition anymore!

however I still have the chemical sensitivity! And if I go into any town or close to any busy road I still get some reaction!
But it's only excessive sweating now, gone are the headache, trembling, burning, brain fog and huge constant fatigue!