The Environmental Illness Resource Blog

Commentary on environmental toxins and chronic illness.

It is an inesacpable reality that the health of the entire body is compromised if the gut and digestive organs are not healthy. For example, insufficient production of stomach acid, bile, and/or digestive enzymes results in inadequate digestion which can lead to nutrient deficiencies and increased risk of food allergies and intolerances. The composition of micro-organisms which make up the gut flora is now also recognised as being pivotal to overall health; too many of the wrong kinds of micro-organisms can result in leaky gut syndrome and the absorption of large quantities of toxins and allergens.

With this in mind, many people suffering from ill health that has not been adequately addressed by conventional medicine choose to have a Comprehensive Digestive Stool Analysis (CDSA) carried out. This test is now available from a number of independant labs and involves the examination of a patient's stool sample to determine if the digestive system is functioning efficiently and if the gut flora are in balance.


Lets make a difference!

Posted by: DeniseB

Tagged in: Untagged 

DeniseB

 

Dear all, I am trying to answer your questions, but for some reason can not get on to the blog?


Letter to my Doctors in response to refusal to prescribe Armour

Posted by: DeniseB

Tagged in: Untagged 

DeniseB

Dear Doctors

Exactly the response I expected thanks for nothing! I am amazed at how much better I feel. I have more energy and I am even starting to slowly lose a few pounds. But I am still worried about all the people out there that still think they are just doomed.


The Gluten Syndrome

Posted by: Maff

Maff

While adding the latest research abstracts to the site the other day I came across a very interesting paper regarding the effects gluten can have on the brain and nervous system.

As you are no doubt ware, gluten is a protein found in grains including wheat, rye and barley, which is the trigger for the damage to the tissues of the small intestine in those with celiac disease. In this condition the immune system produces antibodies that attack the gluten consumed in the diet as well as the body's own tissues. As such celiac disease is classed as an autoimmune disease - the body attacks itself (in this case triggered by gluten).


 

 

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