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Allergy Research
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Ratio of omega-6 to omega-3 fatty acids and childhood asthma 295
Recent developments in the treatment of adult atopic dermatitis 248
Reflections on current food allergy controversies 31
Removal of dental amalgam decreases anti-TPO and anti-Tg autoantibodies inautoimmune thyroiditis 516
Respiratory and allergic diseases: from upper respiratory tract infections to asthma 527
Risk factors for asthma in young adults: a co-twin control study 247
Risk of allergy to food proteins in topical medicinal agents and cosmetics 265
Risk-taking and coping strategies of adolescents and young adults with food allergy 254
Safety and immunological changes during sublingual immunotherapy with standardized quality grass all 272
Safety of a SQ-standardised grass allergen tablet for sublingual immunotherapy 237
Safety of MMR immunization in egg-allergic children 479
School proximity to concentrated animal feeding operations and prevalence of asthma in students 352
Search for low allergenic apple cultivars for birch pollen-allergic patients 260
Seasonality in adult asthma admissions, air pollutant levels, and climate 277
Sensitization due to Gum Arabic 320
Serum vitamin A concentrations in asthmatic children in Japan 262
Severe allergic hair dye reactions in 8 children 781
Specific fungal exposures, allergic sensitization, and rhinitis in infants 272
Specific immunotherapy and long-term prevention of asthma in children 252
Specific oral tolerance induction in food allergy 273
Spicing Up of the Immune System by Curcumin 486
Sublingual carbamylated allergoid immunotherapy in mild rhinitis due to mites 253
Sulpha allergy in lupus patients 184
Suppression of allergy development by habitual intake of fermented milk foods 273
Survey of Pest Infestation Asthma and Allergy in Low income Housing 302
 
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