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Candida & Gut Dysbiosis Research
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In vitro and in vivo survival and transit tolerance of potentially probiotic strains in artichokes 191
In vitro antifungal effect of human milk 218
In vitro effects of selected synbiotics on the human faecal microbiota composition 38
In vitro growth control of selected pathogens by Lactobacillus acidophilus 226
Increase of faecal bifidobacteria due to dietary oligosaccharides 224
Increased Intestinal Delivery of Viable Saccharomyces boulardii by Encapsulation in Microspheres 195
Infant formulas containing probiotics and prebiotics 83
Influence of Candida fungal colonization on the healing process of inflammatory lesions in the colon 255
Influence of oral intake of Saccharomyces boulardii on Escherichia coli in enteric flora 357
Influence of pH conditions on the viability of Saccharomyces boulardii yeast 5
Inhibition of Helicobacter pylori infection in humans by Lactobacillus reuteri 298
Inhibitory activity of thymol against the formation and viability of Candida albicans hyphae 236
Innate immune defenses in the intestinal tract 210
Intestinal colonisation, microbiota and future probiotics 276
Intestinal colonization, microbiota, and probiotics 242
Intestinal flora, probiotics, and cirrhosis 44
Intestinal microflora: probiotics and autoimmunity 244
Kefir: a symbiotic yeasts-bacteria community with alleged healthy capabilities 490
LAB inhibit proinflammatory cytokine expression and bacterial glycosaminoglycan degredation 149
Lactic acid bacteria as probiotics 273
Lactobacillus casei suppresses experimental arthritis by down regulating Th1 effector function 138
Lactobacillus paracasei A survives gastrointestinal passage and affects the fecal microbiota 278
Lactobacillus plantarum 299v enhances the concentrations of fecal short-chain fatty acids 245
Lactobacillus reuteri versus simethicone in the treatment of infantile colic 371
Lactobacillus spp. with in vitro probiotic properties 254
 
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