Green Living - Questions & Answers
......with Debra Lynn Dadd
Tuesday, June 9th, 2009:
Is silicone cookware safe?
by Debra Lynn Dadd
I am looking for material(s) that works well as a non-stick baking and stir-frying surface and that will not harm my family. What do you think about silicone bakeware for environmental and health issues? I know Teflon is dangerous but what about silicone?
Silcone bakeware and other kitchen utensils are safe to use. Silicones are made chemically by creating a "backbone" of silicon (from common sand) and oxygen molecules, a combination that does not occur in nature. Then various other synthetic molecules are added branching off of the main silicon-oxygen line to create hundreds of different silicones that range from liquids to rubbery solids. Though this is a completely manmade product, it is completely inert and will not transfer to foods.
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